11 Ways To Use Leftover Easter Eggs
The colorful eggs can make a great centerpiece for your Easter celebration, but there’s just one problem with all that egg-dyeing fun — figuring out what to do with them…
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The colorful eggs can make a great centerpiece for your Easter celebration, but there’s just one problem with all that egg-dyeing fun — figuring out what to do with them…
Continue readingWaffle iron, a small kitchen appliance is not only for preparing your breakfast or brunch waffles. In fact, this kitchen gadget is like a panini press, mini grill, and toaster…
Continue readingThis Rosemary Sea Salt Flatbread is the perfect appetizer or side dish to serve with dinner! It’s golden, delicious, crispy on the outside and decadently soft and chewy on the…
Continue readingThere are few things that compare to the pure bliss of being wine wasted. But you know what’s even better than turning up by downing a dozen glasses of rosé…
Continue readingThis best-ever macaroni cheese is sure to be a family favourite. Ingredients 375g elbow pasta 175g rindless shortcut bacon rashers, thinly sliced 2 garlic cloves, crushed 3 green onions, thinly…
Continue readingIf you love pizza, you’re going to love this recipe! Pull apart pizza bread is a fun and delicious alternative to pizza slices that’s sure to be a hit at…
Continue readingKeep the kids cool in summer with this exciting and delicious afternoon treat. You will need only an 8-hole, 1/2 cupcapacity plastic ice-block mould. Ingredients1 1/2 cups vanilla yoghurt1 1/2…
Continue readingThis Kit Kat Ice Cream Cake is the ultimate birthday cake to WOW the kids. It’s even a terrific frozen treat to cool off from the heat. Ingredients: 2 qt…
Continue readingDon’t have a yard? Terrariums are an easy, adorable way to add greenery to your space. Simply add your favorite plants to a few layers of rocks and charcoal —…
Continue readingThinking about veering from the traditional wedding cake and going with a dessert table? Let us inspire you 🙂 Donuts are on trend right now, but frying them at home…
Continue readingThis traditional Italian pastry is similar to a doughnut and is filled with a rich vanilla cream. Ingredients 7g sachet dried yeast (see note) 75g caster sugar, plus extra for…
Continue readingOccasions when having this dish in your back pocket is handy: post-game Little League gatherings, movie nights, midnight study sessions, football playoff parties, birthdays bashes — need I go on?…
Continue readingPrevailing kitchen wisdom would tell you that muffin tins are good for exactly two things: the muffins you occasionally start your day with, and the cupcakes you end it with…
Continue readingMini muffins that taste just like cinnamon sugar doughnut holes! The secret ingredient is nutmeg. Ingredients 1/2 cup white sugar 1/4 cup margarine, melted 3/4 teaspoon ground nutmeg 1/2 cup…
Continue readingThis is a tutorial to show you how to decorate a cake that makes you look pretty clever. The beauty of this method is that you can put anything you…
Continue readingThese broomstick appetizers are a snap to assemble, and require only two ingredients to make: shredded phyllo dough and jumbo pretzel rods. Serve them on a tray next to bowls…
Continue readingStore-bought ice pops are quick and easy to grab at the grocery store, but they’re also highly processed and heavy on the sugar. Making your own frozen treats gives you…
Continue readingA calzone is an Italian filled oven bread shaped like a folded pizza. It’s usually half-moon shape, but with homemade version, you can make some variation and try the round…
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